Chemical and morphological characterization of the hyphal wall surface of the basidiomycete Schizophyllum commune.
作者： J.G.H. Wessels , D.R. Kreger , R. Marchant , B.A. Regensburg , O.M.H. De Vries
DOI: 10.1016/0304-4165(72)90226-7
关键词: Mucilage 、 Electron microscope 、 Crystallography 、 Biochemistry 、 Chemistry 、 Schizophyllum commune 、 Microcrystalline 、 Glucan 、 Enzymatic hydrolysis 、 Periodate 、 Hypha
摘要: Abstract 1. Two glucans were isolated from the hyphal wall of Schizophyllum commune and analyzed by complete partial acid hydrolysis, enzymatic periodate oxidation, optical rotation, X-ray diffraction electron microscopy. 2. A mucilage, present at outer surface also in culture medium, consists chain 1,3-linked β- d - glucosyl units with branches single attached 1,6 linkages on every fourth unit, average, along chain. It has a typical hydroglucan pattern after boiling dilute an [α] 25 approx. + 32°. 3. An alkali-soluble glucan, S-glucan, located beneath mucilage accounting for about 45% thickness water-insoluble portion wall, chains α- units. Without treatments it produces characteristic diagram. is highly dextrorotary +242°. 4. The S-glucan microcrystalline form both chemically have rodlet structure.
elsevier.com
sci-hub.se 参考文章(20)
Fuminori Kanetsuna, Luis M. Carbonell, Cell Wall Composition of the Yeastlike and Mycelial Forms of Blastomyces dermatitidis Journal of Bacteriology. ,vol. 106, pp. 946- 948 ,(1971) , 10.1128/JB.106.3.946-948.1971
Shiro Hasegawa, John H. Nordin, S. Kirkwood, Enzymes That Hydrolyze Fungal Cell Wall Polysaccharides: I. PURIFICATION AND PROPERTIES OF AN ENDO-α-d-(1 → 3)-GLUCANASE FROM TRICHODERMA VIRIDE Journal of Biological Chemistry. ,vol. 244, pp. 5460- 5470 ,(1969) , 10.1016/S0021-9258(18)63587-2
L. M. Carbonell, F. Kanetsuna, F. Gil, Chemical Morphology of Glucan and Chitin in the Cell Wall of the Yeast Phase of Paracoccidioides brasiliensis Journal of Bacteriology. ,vol. 101, pp. 636- 642 ,(1970) , 10.1128/JB.101.2.636-642.1970
IR Johnston, The partial acid hydrolysis of a highly dextrorotatory fragment of the cell wall of Aspergillus niger. Isolation of the α-(1→3)-linked dextrin series Biochemical Journal. ,vol. 96, pp. 659- 664 ,(1965) , 10.1042/BJ0960659
J. G. H. Wessels, MORPHOGENESIS AND BIOCHEMICAL PROCESSES IN SCHIZOPHYLLUM COMMUNE FR. Wentia. ,vol. 13, pp. 1- 113 ,(1965) , 10.1111/J.1438-8677.1965.TB00016.X
F. H. A. Janszen, J. G. H. Wessels, Enzymic dissolution of hyphal septa in a basidiomycete. Antonie Van Leeuwenhoek International Journal of General and Molecular Microbiology. ,vol. 36, pp. 255- 257 ,(1970) , 10.1007/BF02069027
D.R. Kreger, Observations on cell walls of yeasts and some other fungi by x-ray diffraction and solubility tests Biochimica et Biophysica Acta. ,vol. 13, pp. 1- 9 ,(1954) , 10.1016/0006-3002(54)90264-4
Stephen Dygert, L.H. Li, Don Florida, John A. Thoma, Determination of reducing sugar with improved precision. Analytical Biochemistry. ,vol. 13, pp. 367- 374 ,(1965) , 10.1016/0003-2697(65)90327-1
B.J.M. Zonneveld, Biochemical analysis of the cell wall of Aspergillus nidulans Biochimica et Biophysica Acta (BBA) - Biomembranes. ,vol. 249, pp. 506- 514 ,(1971) , 10.1016/0005-2736(71)90126-X
D. HUNSLEY, J. H. BURNETT, The Ultrastructural Architecture of the Walls of Some Hyphal Fungi Microbiology. ,vol. 62, pp. 203- 218 ,(1970) , 10.1099/00221287-62-2-203