EFFECT OF NITROGEN FERTILIZATION ON THE QUALITY CHARACTERISTICS OF FIVE NORTH AMERICAN AMBER DURUM WHEAT CULTIVARS
作者： J. E. DEXTER , R. R. MATSUO , W. L. CROWLE , F. G. KOSMOLAK
DOI: 10.4141/CJPS82-134
关键词:
摘要: Five North American amber durum wheat cultivars were grown at three levels of soil fertility by applying N fertilizer (ammonium nitrate 34–0–0) 0, 56 and 224 kg/ha. Application 56 kg/ha did not increase grain yields overall, but 224 kg/ha the five exhibited an average yield advantage 7.8%. Test weight kernel decreased with increasing fertilizer, semolina milling was affected. Protein increased for all each level hardness, as measured granulation, Gluten strength gluten protein solubility in lactic acid influenced fertilizer. Spaghetti pigment due to combined effects loss during spaghetti processing. Pasta dough farinographs mixing times, maximum consistency tolerance index d...
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