Microwave ablation of porcine kidneys in vivo: effect of two different ablation modes ("temperature control" and "power control") on procedural outcome.
作者： C. M. Sommer , F. Arnegger , V. Koch , B. Pap , M. Holzschuh
DOI: 10.1007/S00270-011-0171-5
关键词:
摘要: Purpose This study was designed to analyze the effect of two different ablation modes (“temperature control” and “power control”) a microwave system on procedural outcome in porcine kidneys vivo.
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