作者: Jiehong Fang , Yang Shen , Daofeng Qu , Jianzhong Han
DOI: 10.1016/J.FOODCONT.2018.08.003
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摘要: Abstract The pork production chain and raw products are among the most important reservoirs of antimicrobial-resistant microorganisms. This study investigated antimicrobial resistance profiles integrons their associated gene cassettes Escherichia coli isolated from a large-scale centralized swine slaughterhouse in Zhejiang, China its downstream markets. A total 300 E. isolates were identified 720 samples. No detected on slaughtering line or at supermarkets. Of collected lairages open markets, 242 (80.67%) classified as multi-drug resistant (MDR). In addition, prevalence was significantly different (p