作者: M. Bae , E.I. Mercer
DOI: 10.1016/S0031-9422(00)86615-7
关键词:
摘要: Abstract The changes which occur in the levels of free sterols, their esters and glycosides leaves a wild species potato, Solanum andigena , when plants are transferred from long-day to short-day conditions has been studied. This transfer causes an initial sharp decrease level β-sitosterol cyclo-artenol rise cholesterol; however, after 2–3 weeks these sterols return those leaves.