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The role of diet during pregnancy and infancy in the development of childhood allergies and asthma
作者: Bright Ibeabughichi Nwaru
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参考文章
(74)
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Mothers' dietary patterns during pregnancy and risk of asthma symptoms in children at 3 years.
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Consumption of vegetables, fruit, and antioxidants during pregnancy and wheeze and eczema in infants
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Yoshihiro Miyake, Hitomi Okubo, Satoshi Sasaki, Keiko Tanaka, Yoshio Hirota,
Maternal dietary patterns during pregnancy and risk of wheeze and eczema in Japanese infants aged 16–24 months: The Osaka Maternal and Child Health Study
Pediatric Allergy and Immunology.
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10.1111/J.1399-3038.2011.01176.X
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B Hesselmar, R Saalman, A Rudin, I Adlerberth, AE Wold,
Early fish introduction is associated with less eczema, but not sensitization, in infants.
Acta Paediatrica.
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David S. Newburg,
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William F. Schoenwetter, Leon Dupclay, Sireesh Appajosyula, Marc F. Botteman, Chris L. Pashos,
Economic impact and quality-of-life burden of allergic rhinitis.
Current Medical Research and Opinion.
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10.1185/030079903125003053
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T Haahtela, L Von Hertzen, M Mäkelä, M Hannuksela, Allergy Programme Working Group, None,
Finnish Allergy Programme 2008–2018 – time to act and change the course
Allergy.
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10.
Minna Kaila, Päivi Rautava, Doris Holmberg-Marttila, Tero Vahlberg, Minna Aromaa, Matti Sillanpää,
Allergy from infancy to adolescence. A population-based 18-year follow-up cohort.
BMC Pediatrics.
,vol. 9, pp. 46- 46 ,(2009) ,
10.1186/1471-2431-9-46
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Tampere University Press
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