作者: B Hesselmar , R Saalman , A Rudin , I Adlerberth , AE Wold
DOI: 10.1111/J.1651-2227.2010.01939.X
关键词: Epidemiology 、 Confounding 、 Pediatrics 、 Sensitization 、 Physical examination 、 Asthma 、 Allergy 、 Risk factor 、 Disease 、 Medicine
摘要: Objective: To investigate if the development of allergic diseases during child’s first 18 months life is influenced by time at which different food items were introduced into diet. Method: A birth cohort 184 children was followed to age. Diaries used document feeding practices, and parental interviews performed 6 12 months age, probing for symptoms suggesting disease, general health-related issues introduction regimes. Symptoms promoted prompt clinical examination, all examined clinically, tested sensitization common airborne allergens age. Results: The earlier fish diet lower frequency eczema. This association remained after control confounding factors. timing asthma showed a similar pattern, but did not reach statistical significance. Sensitization introduction. Other or practices seem influence allergy development. Conclusion: Early associated with less eczema development, tendency asthma.