作者: Hideki Fukuda , Toshiyuki Saito , Masato Mizuta , Shunji Moromugi , Takakazu Ishimatsu
DOI: 10.1111/J.1741-2358.2012.00666.X
关键词:
摘要: doi: 10.1111/j.1741-2358.2012.00666.x Chewing number is related to incremental increases in body weight from 20 years of age Japanese middle-aged adults Background: Eating habits are associated with both current obesity and young adulthood, but no study has focused on chewing during meals among community residents. Objective: This the relationship between age. Methods: A total 93 persons aged 35–61 years participated. The subjects were asked set device record their each meal a particular day. They also whether had increased by 10 kg or more since they old. Results: 28 (30%) than 20 years. Total showed such increases. odds ratio increments for lowest tertile group was 4.6 [95% confidence interval (CI), 1.3–16.2] relative highest (Model 1). 6.3 (95% CI, 1.6–25.4) Model 2 9.1 1.7–49.8) 3. Conclusion: Although this limited because it did not consider all risk factors, categorical independently age.