Dietary mercury as related to the blood chemistry in young chickens.
作者： P. Thaxton , L.A. Cogburn , C.R. Parkhurst
DOI: 10.3382/PS.0521212
关键词:
摘要: Dietary mercury administered to young broilers at the levels of 0, 5, 25, 125, and 250 ppm via drinking water did not affect chemical continuity blood. The plasma total glucose, protein, lipid, cholesterol, uric acid, hemoglobin were altered consistently 2, 4, 6 weeks age. blood pH was affected significantly These results indicate that mechanism toxicity in chickens is reflected by principal circulating metabolic indicators. 13 references, 1 table.
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