THE CHEMICAL CONSTITUENTS AND PHARMACOLOGICAL EFFECTS OF CARUM CARVI- A REVIEW
作者： Ali Esmail Al-Snafi
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摘要: Carum carvi was used traditionally in different populations for many medical complains. It contained a wide range of chemical constituents. Essential and volatile oils, flavonoids, proteins, carbohydrate vitamins trace elements. The previous studies showed that the seeds plant its constituents exerted antimicrobial, anticancer, antioxidant, hypolipidemic, antidiabetic, analgesic, diuretic, gastrointestinal, bronchial relaxant effects other pharmacological activities. This paper is step ahead to open new insight therapeutic efficacy carvi.
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