High Lysine Mutant Gene (hl that Improves Protein Quality and Biological Value of Grain Sorghum1
作者： Rameshwar Singh , John D. Axtell
DOI: 10.2135/CROPSCI1973.0011183X001300050012X
关键词:
摘要: … also high in percent oil. Carbohydrate analyses of whole grain samples of the two high lysine … The high lysine gene altered the amino acid pattern in hi hi hi endosperm tissue relative to …
icrisat.ac.in参考文章(0)