Fermentative capacity of equine faecal inocula obtained from clinically normal horses and those predisposed to laminitis
作者： Jo-Anne M.D. Murray , Barbara Scott , Peter M. Hastie
DOI: 10.1016/J.ANIFEEDSCI.2009.01.011
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摘要: Abstract The aim of the study was to assess fermentative capacity faecal inocula obtained from 14 mature grass-kept horses; 7 clinically normal horses (NOR) and that were predisposed laminitis (LAM). Freshly voided faeces collected each animal stored at −20 °C prior transportation on ice laboratory where they used as for in vitro digestibility determinations, using gas production technique Theodorou et al. (1994) , ability inoculum ferment grass hay, starch or inulin. Gas curve fitted parameters; asymptotic (A), half time (B), inflection point (tI) maximal fractional rate substrate degradation (MFR) similar two incoula sources; NOR LAM. With exception pH, which lower (P
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