Shelf stable, concentrated, liquid flavorings and methods of preparing beverages with the concentrated liquid flavorings

摘要: Concentrated liquid flavorings and methods of preparing flavored beverages using the concentrated are described herein. The shelf stable for prolonged storage times at ambient temperatures. Shelf stability is provided, least in part, by acidic pH and/or reduced water activity. By one approach, intended to provide flavor a beverage, such as coffee, tea, milk, or other savory beverage. may be provided convenient portable dosable format that can easily used consumer desired amount