Influence of Yeast Walls on the Behavior of Aroma Compounds in a Model Wine
作者： M. Feuillat , A. Voilley , C. Charpentier , S. Lubbers
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摘要: … Loss of aroma compounds during winemaking has several causes: the CO 2 produced, … loss of aroma compounds (13). Yeast walls were also assumed to bind aroma substances and …
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