Antioxidant and hepatoprotective effects of Asparagus albus leaves in carbon tetrachloride‐induced liver injury rats
作者： Raja Serairi-Beji , Wissem Aidi Wannes , Amel Hamdi , Rabeb Tej , Riadh Ksouri
DOI: 10.1111/JFBC.12433
关键词: Flavonoid 、 Catechin 、 DPPH 、 Quercetin 、 Food science 、 Rutin 、 Gallic acid 、 Antioxidant 、 Polyphenol 、 Biochemistry 、 Chemistry
摘要: … had a remarkable protective effect against CCl 4 -induced liver injury in rat and its … high polyphenols, flavonoids, and condensed tannin. Hence, they may be used in treating acute liver …
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