Development of the normal gastrointestinal microflora of specific pathogen-free chickens

作者: P. J. Coloe , T. J. Bagust , L. Ireland

DOI: 10.1017/S0022172400064056

关键词:

摘要: The development of the normal intestinal microflora small intestine, caecum and large intestine specific pathogen-free (SPF) chickens, was studied in period from hatching to 84 days age. No bacteria were detected any sites at hatchery (day 1), but by day 3 significant levels faecal streptococci coliforms isolated all sites. flora limited for first 40 then lactobacilli became established dominated flora. A variety facultative strictly anaerobic organisms colonized caecum. Many these species transient only present a period; after stabilized consist predominantly streptococci, Escherichia coli, Bacteroides spp. Lactobacillus sp. composed also or These findings differ previously published studies on conventionally reared chickens that number population are much lower. This probably reflects absence continuous environmental challenge because housing feeding facilities which maintained.

参考文章(15)
Olga M. Weinack, G. H. Snoeyenbos, C. F. Smyser, A. S. Soerjadi, Competitive Exclusion of Intestinal Colonization of Escherichia coli in Chicks Avian Diseases. ,vol. 25, pp. 696- 705 ,(1981) , 10.2307/1590000
A. S. Soerjadi, G. H. Snoeyenbos, Olga M. Weinack, Intestinal Colonization and Competitive Exclusion of Campylobacter fetus subsp. jejuni in Young Chicks Avian Diseases. ,vol. 26, pp. 520- ,(1982) , 10.2307/1589897
G. H. Snoeyenbos, Olga M. Weinack, C. F. Smyser, Protecting chicks and poults from Salmonellae by oral administration of "normal" gut microflora. Avian Diseases. ,vol. 22, pp. 273- ,(1978) , 10.2307/1589539
S. T. Cowan, K. J. Steel, Manual for the identification of medical bacteria. Manual for the identification of medical bacteria.. ,(1965)
Lillian V. Holdeman, Elizabeth P. Cato, Walter Edward C. Moore, Anaerobe Laboratory manual Anaerobe Laboratory, Virginia Polytechnic Institute and State University. ,(1977)
G. C. Mead, C. S. Impey, The distribution of clostridia in poultry processing plants. British Poultry Science. ,vol. 11, pp. 407- 414 ,(1970) , 10.1080/00071667008415831
Doreen M. Cooper, J. R. Timms, The rearing and maintenance of breeding chickens in isolators: 1. Glass fibre isolators. Avian Pathology. ,vol. 1, pp. 47- 57 ,(1972) , 10.1080/03079457208418051
Ella M. Barnes, C. S. Impey, B. J. H. Stevens, Factors affecting the incidence and anti-salmonella activity of the anaerobic caecal flora of the young chick. Journal of Hygiene. ,vol. 82, pp. 263- 283 ,(1979) , 10.1017/S0022172400025687
B. S. Drasar, Cultivation of anaerobic intestinal bacteria The Journal of Pathology and Bacteriology. ,vol. 94, pp. 417- 427 ,(1967) , 10.1002/PATH.1700940223