Lysozymes characterized in Duck Egg-white: Isolation of a Histidine-less Lysozyme
作者： J. JOLLÈS , G. SPOTORNO , P. JOLLÈS
DOI: 10.1038/2081204A0
关键词:
摘要: CONTINUING our work on lysozymes from different origins (human; avian egg-white)1, we have purified, analysed and compared isolated the duck egg-white.
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