A Comparative fatty acid compositional analysis of different wild species of mushrooms from Turkey
Gokhan Zengin , Cengiz Sarikurkcu , Abdurrahman Aktumsek , sengul Uysal
Emirates Journal of Food and Agriculture 27 ( 7) 532 -536
2
2015
Natural Occurring-Peptides: A Fascinating World of Bioactive Molecules
Azzurra Stefanuccia , Sengul Uysalb , Ramazan Ceylanb , Gokhan Zenginb
In Vitro 14 ( 1) 21 -21
2018
Seseli tortuosum’un Antioksidan Aktivitesi ve Yağ Asidi Kompozisyonu
Gokalp Ozmen Guler , Sengul Uysal , Abdurrahman Aktumsek , Gokhan Zengin
Selçuk Üniversitesi Fen Fakültesi Fen Dergisi 43 ( 2) 175 -188
2017
Chemical characterization, cytotoxic, antioxidant, antimicrobial, and enzyme inhibitory effects of different extracts from one sage ( Salvia ceratophylla L.) from Turkey: open a new window on industrial purposes
Sengul Uysal , Gokhan Zengin , Kouadio Ibrahime Sinan , Gunes Ak
RSC Advances 11 ( 10) 5295 -5310
2021
New perspectives into the chemical characterization of Sida acuta Burm. f. extracts with respect to its anti-cancer, antioxidant and enzyme inhibitory effects
Sengul Uysal , Reneta Gevrenova , Kouadio Ibrahime Sinan , Aslı Ugurlu Bayarslan
Process Biochemistry 105 91 -101
9
2021
Novel in vitro and in silico insights of the multi-biological activities and chemical composition of Bidens tripartita L.
Sengul Uysal , Asli Ugurlu , Gokhan Zengin , Mehmet Cengiz Baloglu
Food and Chemical Toxicology 111 525 -536
20
2018
Biological, chemical and in silico fingerprints of Dianthus calocephalus Boiss.: A novel source for rutin
Sengul Uysal , Abdurrahman Aktumsek , Carene M.N. Picot-Allain , Hamiyet Unuvar
Food and Chemical Toxicology 113 179 -186
8
2018
A comparative study of three drying methods on the phenolic profile and biological activities of Salvia absconditiflora
Sengul Uysal
Journal of Food Measurement and Characterization 13 ( 1) 162 -168
5
2019
Screening of Possible In Vitro Neuroprotective, Skin Care, Antihyperglycemic, and Antioxidative Effects of Anchusa undulata L. subsp. hybrida (Ten.) Coutinho from Turkey and Its Fatty Acid Profile
Cengiz Sarikurkcu , Gokhan Zengin , Abdurrahman Aktumsek , Olcay Ceylan
International Journal of Food Properties 18 ( 7) 1491 -1504
7
2015
Fatty Acid Composition, Total Sugar Content and Anti-Diabetic Activity of Methanol and Water Extracts of Nine Different Fruit Tree Leaves Collected from Mediterranean Region of Turkey
Sengul Uysal , Gokhan Zengin , Abdurrahman Aktumsek , Sukru Karatas
International Journal of Food Properties 18 ( 10) 2268 -2276
7
2015
Identification of phenolic profiles, fatty acid compositions, antioxidant activities, and enzyme inhibition effects of seven wheat cultivars grown in Turkey: A phytochemical approach for their nutritional value
Gokhan Zengin , Srinivasan Nithiyanantham , Cengiz Sarikurkcu , Sengul Uysal
International Journal of Food Properties 20 ( 10) 2373 -2382
6
2017
Enzyme Inhibitory Effect and Antioxidant Properties of Astragalus lagurus Extracts
Gokhan Zengin , Ramazan Ceylan , Gokalp O. Guler , Simone Carradori
Current Enzyme Inhibition 12 ( 2) 177 -182
12
2016
Network analysis, chemical characterization, antioxidant and enzyme inhibitory effects of foxglove (Digitalis cariensis Boiss. ex Jaub. & Spach): A novel raw material for pharmaceutical applications.
Gokhan Zengin , Ramazan Ceylan , Kouadio Ibrahime Sinan , Gunes Ak
Journal of Pharmaceutical and Biomedical Analysis 191 113614
2
2020
Shedding light on the biological and chemical fingerprints of three Achillea species (A. biebersteinii, A. millefolium and A. teretifolia).
Gokhan Zengin , Abdurrahman Aktumsek , Ramazan Ceylan , Sengul Uysal
Food & Function 8 ( 3) 1152 -1165
38
2017
A comparative in vitro and in silico study of the biological potential and chemical fingerprints of Dorcycinum pentapyllum subsp. haussknechtii using three extraction procedures
Sengul Uysal , Abdurrahman Aktumsek , Carene M. N. Picot , Alime Sahan
New Journal of Chemistry 41 ( 22) 13952 -13960
18
2017
Traditionally Used Lathyrus Species: Phytochemical Composition, Antioxidant Activity, Enzyme Inhibitory Properties, Cytotoxic Effects, and in silico Studies of L. czeczottianus and L. nissolia
Eulogio J. Llorent-Martínez , Gokhan Zengin , María L. Fernández-de Córdova , Onur Bender
Frontiers in Pharmacology 8 83
42
2017
Tamarindus indica L. Seed: Optimization of Maceration Extraction Recovery of Tannins
Aleksandra Cvetanović , Sengul Uysal , Branimir Pavlić , Kouadio Ibrahime Sinan
Food Analytical Methods 13 ( 3) 579 -590
2
2020
Insight into the biological properties and phytochemical composition of Ballota macrodonta Boiss. et Balansa, — an endemic medicinal plant from Turkey
Sengul Uysal , Zaahira Aumeeruddy-Elalfi , Gokhan Zengin , Abdurrahman Aktumsek
Industrial Crops and Products 113 422 -428
9
2018
LC-MS, NMR fingerprint of Potentilla argentea and Potentilla recta extracts and their in vitro biopharmaceutical assessment
Stefania Sut , Stefano Dall’Acqua , Sengul Uysal , Gokhan Zengin
Industrial Crops and Products 131 125 -133
8
2019
In-vitro and in-silico anticancer potential of taxoids from Taxus wallichiana Zucc
Mughal Qayum , Muhammad Nisar , Abdur Rauf , Imran Khan
Biologia Futura 70 ( 4) 295 -300
1
2019