作者: S.L. Leong , A.D. Hocking , E.S. Scott
DOI: 10.1111/J.1365-2672.2006.03056.X
关键词: Veraison 、 Ochratoxin 、 Horticulture 、 Botany 、 Mycotoxin 、 Berry 、 Aspergillus 、 Aspergillus niger 、 Ochratoxins 、 Biology 、 Ochratoxin A
摘要: Aims: The incidence of toxigenicity among Australian isolates Aspergillus niger and carbonarius was assessed. rot concomitant production ochratoxin A (OA) in bunches inoculated with A. were also investigated. Methods Results: Aspergillus isolated from vineyard soils. more widespread than carbonarius, two restriction fragment length polymorphism types niger, N T, present. Three 113 all 33 produced OA. onto Semillon without damage the month before harvest. Damaged berries at greater 12·3 °Bx particularly susceptible to OA, which concentrated severely mouldy berries. Conclusions: OA grapes results mainly infection by carbonarius. It is discoloured, shrivelled berries. potential for appears commence after veraison increase berry ripeness. Significance Impact Study: Minimizing between harvest significantly reduces formation. Monitoring extent infected toxigenic spp. may give some indication contamination.