Processing Flaxseed for Food and Feed Uses

Kristi Tostenson , Nancy Kangas , Mary Niehaus , Clifford Hall
Food Science and Biotechnology 14 ( 3) 305 -310

7
2005
Effect of extraction conditions on the yield and physicochemical characteristics of sunflower pectin

D. Wiesenborn , M. Mitek , Kow Ching Chang
Polish Journal of Food and Nutrition Sciences 06 ( 4) 81 -91

1997
Processing of crambe for oil and isolation of erucic acid

J. M. Vargas-Lopez , D. Wiesenborn , K. Tostenson , L. Cihacek
Journal of the American Oil Chemists' Society 76 ( 7) 801 -809

63
1999
Fractionation of squalene from Amaranth seed oil

H. Sun , D. Wiesenborn , K. Tostenson , J. Gillespie
Journal of the American Oil Chemists' Society 74 ( 4) 413 -418

49
1997
Bench-scale processing of amaranth seed for oil

H. Sun , D. Wiesenborn , P. Rayas-Duarte , A. Mohamed
Journal of the American Oil Chemists' Society 72 ( 12) 1551 -1555

23
1995
Sensory and oxidative quality of screw-pressed flaxseed oil

D. Wiesenborn , N. Kangas , K. Tostenson , C. Hall
Journal of the American Oil Chemists' Society 82 ( 12) 887 -892

27
2005
Effect of countercurrent ethanol washing on sunflower pectin quality

X.Q. Shi , K.C. Chang , J.G. Schwarz , D. Wiesenborn
Carbohydrate Polymers 27 ( 3) 171 -175

4
1995
Development and Evaluation of an Ozonated Water System for Antimicrobial Treatment of Durum Wheat

B. Dhillon , D. Wiesenborn , C. Wolf-Hall , F. Manthey
Journal of Food Science 74 ( 7) E396 -E403

30
2009
Improved microbial quality of buckwheat using antimicrobial solutions in a fluidized bed.

B. Dhillon , D. Wiesenborn , H. Sidhu , C. Wolf-Hall
Journal of Food Science 77 ( 4)

4
2012
Development and evaluation of a fluidized bed system for wheat grain disinfection.

B. Dhillon , D. Wiesenborn , H. Dhillon , C. Wolf-Hall
Journal of Food Science 75 ( 6)

14
2010
Process conditions affect pigment quality and yield in extracts of purple sunflower hulls

D. Wiesenborn , Z. Zbikowski , H. Nguyen
Journal of the American Oil Chemists' Society 72 ( 2) 183 -188

6
1995
A bench-scale unit for continuous extraction

D.P. Wiesenborn , N. Hettiarachchy , A. Glowacki , L. Zander
Paper - American Society of Agricultural Engineers (USA)

1992
Optimizing pectin extraction from sunflower heads by alkaline washing

X.Q. Shi , K.C. Chang , J.G. Schwarz , D.P. Wiesenborn
Bioresource Technology 58 ( 3) 291 -297

32
1996
Comparison of continuous and batch processes for pectin extraction from sunflower heads

D.P. Wiesenborn , J. Wang , K.C. Chang , J.G. Schwarz
Industrial Crops and Products 9 ( 3) 171 -181

5
1999
Suitability of edible bean and potato starches for starch noodles.

P Berglund , D P Wiesenborn , J H Lorenzen , Y S Kim
Cereal Chemistry 73 ( 3) 302 -308

110
1996
Coenzyme A transferase from Clostridium acetobutylicum ATCC 824 and its role in the uptake of acids.

D P Wiesenborn , F B Rudolph , E T Papoutsakis
Applied and Environmental Microbiology 55 ( 2) 323 -329

141
1989
Phosphotransbutyrylase from Clostridium acetobutylicum ATCC 824 and its role in acidogenesis.

D P Wiesenborn , F B Rudolph , E T Papoutsakis
Applied and Environmental Microbiology 55 ( 2) 317 -322

109
1989
Potato Starch Paste Behavior as Related to Some Physical/Chemical Properties

DENNIS P. WIESENBORN , PAUL H. ORR , HOWARD H. CASPER , BETH K. TACKE
Journal of Food Science 59 ( 3) 644 -648

269
1994
Screening Potato Starch for Novel Properties Using Differential Scanning Calorimetry

YOUNG S. KIM , DENNIS P. WIESENBORN , PAUL H. ORR , LINDA A. GRANT
Journal of Food Science 60 ( 5) 1060 -1065

256
1995
Starch Noodle Quality as Related to Potato Genotypes

YOUNG S. KIM , DENNIS P. WIESENBORN
Journal of Food Science 61 ( 1) 248 -252

57
1996